Easy

Mexican

Esquites

Charred corn off the cob with lime, chilli, and salty cheese, eaten with a spoon.

20 min

Mise Comal

$2.49

Easy

Indian

Jeera Aloo

Boiled potatoes crisped in cumin-scented oil. Four ingredients, done properly.

25 min

Mise Tadka Room

$2.49

Easy

Mediterranean

Greek Village Salad

No lettuce. Ripe tomato, cucumber, olives, and a whole slab of feta over the top.

15 min

Mise Meze Table

$2.49

Easy

American

Skillet Cornbread

Poured into a screaming-hot buttered skillet so the crust sets on contact.

35 min

Mise Smokehouse

$2.49

Easy

Mediterranean

Sheet-Pan Harissa Vegetables

Cauliflower, carrot, and red onion roasted hard in harissa until the edges blacken.

45 min

Mise Meze Table

$2.99

Easy

Mexican

Salsa Verde Cruda

Raw tomatillo, chilli, and coriander blitzed sharp — five minutes, no cooking.

15 min

Mise Comal

$2.49

Easy

Mediterranean

Hummus with Warm Spiced Chickpeas

Chickpeas cooked past the point of politeness, blended with a lot more tahini than you expect.

90 min

Mise Meze Table

$3.49