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Easy
Indian

Coconut Chickpea Curry

Store-cupboard curry with real depth — chickpeas, coconut milk, and a properly cooked-out base.

35 min
Mise Tadka Room
Easy
Italian

Pasta e Fagioli

Half soup, half pasta, entirely comfort. Beans cooked down until the broth thickens itself.

45 min
Mise Pasta Lab
Easy
Mediterranean

Hummus with Warm Spiced Chickpeas

Chickpeas cooked past the point of politeness, blended with a lot more tahini than you expect.

90 min
Mise Meze Table
Medium
Indian

Chicken Tikka Masala

Yoghurt-marinated thighs charred hard, then folded into a tomato and cream sauce.

60 min
Mise Tadka Room
Top rated
Top-rated Dinner
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Easy
Japanese

Miso Salmon Donburi

Miso-glazed salmon over hot rice, with cucumber quick-pickled while the fish cooks.

30 min
Mise Donburi Counter
Easy
Indian

Dal Tadka

Soft yellow lentils finished with a sizzling tempering poured over at the table.

50 min
Mise Tadka Room
Medium
American

Buttermilk-Brined Roast Chicken

A whole bird brined overnight in salted buttermilk, roasted hot until the skin blisters.

90 min
Mise Smokehouse
Easy
Indian

Coconut Chickpea Curry

Store-cupboard curry with real depth — chickpeas, coconut milk, and a properly cooked-out base.

35 min
Mise Tadka Room
Top rated
Top-rated American
View all →
Medium
American

Buttermilk-Brined Roast Chicken

A whole bird brined overnight in salted buttermilk, roasted hot until the skin blisters.

90 min
Mise Smokehouse
Easy
American

Smoky Black Bean Chili

Chipotle, cocoa, and cumin over black beans — a one-pot chili that doesn't miss the meat.

60 min
Mise Smokehouse
Easy
American

Skillet Cornbread

Poured into a screaming-hot buttered skillet so the crust sets on contact.

35 min
Mise Smokehouse
Medium
American

Brown Butter Chocolate Chip Cookies

Browned butter, chopped chocolate, and a rest in the fridge that does more than any ingredient.

45 min
Mise Smokehouse
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